Trends from across the globe that are a must read!
An agroforestry scientist’s notes on Kodagu, coffee and climate change
by Nandita Jayaraj
After spending over three years with small farmers in coffee plantations, ETH Zurich’s Maike Nesper presents a strong case for promoting traditional coffee growing practices. Read more.
Biochar, a possible solution for crop burning in India
by Sandhya Ramesh
Read more about Biochar by UZH researcher Samuel Abiven and his team, and how it solves issues pertaining to residual crop waste, crop quality and soil fertility.